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Ladin and tirolean specialities

Our Restaurant in the Puez-Odle natural parc

We will let you taste the typical dishes of our mountains in a homely atmosphere: barley soup with “turtres”, “polenta” with pore mushrooms, boards of local speck and game sliced salami, “Kaiserschmarren” with blueberry jam and, obviously, apple strudel… everything cooked with local, wholesome ingredients.

  • Apple strudel